Kai Sheng Tea
RM14.60
Description
For throat soothing, to relieve body’s internal heatiness.
Method (Serving for 3-4 persons): Rinse all the ingredients well. Place the ingredients into the pot. Add in 6-7 bowls of water, bring the water to a boil. Add in meat and cook over low heat for 2 hours. Ready to serve.
Additional information
| Weight | 0.5 kg |
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